Forget all the recipes! This is the most delicious meat roll! Ingredients: pork chop: 1 kg (2 lb) soft butter: 200 g (7.1 oz) garlic powder: 10 g (0.4 oz) black pepper: 3 g (0.1 oz) oregano: 5 g (0.2 oz) salt: 10 g (0.4 oz) red bell pepper: 3 pc cheese: 150 g (5.3 oz) parsley: 15 g (0.5 oz) potatoes: 6 pc onion: 4 pc oregano: 5 g (0.2 oz) sweet paprika: 7 g (0.2 oz) black pepper: 5 g (0.2 oz) salt: 10 g (0.4 oz) vegetable oil: 20 ml (0.7 fl oz) honey: 10 ml (0.3 fl oz) mustard seeds: 10 g (0.4 o

327K views · 1K reactions | I taught all my friends the trick to making meat with vegetables faster and more delicious! | My Kitchen Recipes | Facebook

320K views · 3.6K reactions | Bake and Shark FULL RECIPE: https://goo.gl/4Z1m6R Subscribe to our YouTube to get our latest recipes 1st: YouTube.com/c/FoodieNation | Foodie Nation | Facebook

Fun fact: Not all sharks are strict meat-eaters! Some species are actually vegetarian, at least part-time. The incredible diversity in shark diets is revealing critical clues about their conservation. A new study from Stanford University analyzes shark tooth shapes—a proxy for body size and diet—and found that species with highly specialized traits are most at risk of extinction. Researchers discovered that razor-like teeth, which indicate a specialized diet, may offer insight into why some spec

96K views · 3.5K reactions | 煲仔翅 Claypot Shark Fin Soup 材料...