Authentic Japanese Miso Soup from Scratch 🥢
0:56
YouTubeSudachi | Japanese Recipes | Yuto Omura
Authentic Japanese Miso Soup from Scratch 🥢
📌 RECIPE DETAILS: ⏰ Time: 55 mins 👥 Servings: 6 🥕 Ingredients: Homemade Dashi - 5-10 g dried kelp (kombu) - 1 liter cold water - 100 ml cold water to lower temp before adding bonito - 2 handfuls bonito flakes (katsuobushi) approx 1 cup per handful Miso Soup - 150 g tofu silken = creamy, firm = holds shape, - 30 g fried tofu pouch ...
3.1K views1 month ago
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