Lidia Bastianich Shares 2 Weeknight Pasta Recipes
5:53
MSNTODAY
Lidia Bastianich Shares 2 Weeknight Pasta Recipes
Award-winning chef Lidia Bastianich joins TODAY to share two recipes from her sixteenth cookbook “Lidia’s The Art of Pasta” for cavatappi with mixed herb pesto and broccoli, and spinach gnocchi with tomato sauce.
7 months ago
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Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, using Lidia's Cookware - https://linktr.ee/lidiabastianich! Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Gusto! #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #ILoveHSN. @HSN | Lidia Bastianich
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Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, using Lidia's Cookware - https://linktr.ee/lidiabastianich! Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Gusto! #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #ILoveHSN. @HSN | Lidia Bastianich
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Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, using Lidia's Cookware - https://linktr.ee/lidiabastianich! Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Gusto! #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #ILoveHSN. @HSN | Lidia Bastianich
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Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, using Lidia's Cookware - https://linktr.ee/lidiabastianich! Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Gusto! #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #ILoveHSN. @HSN | Lidia Bastianich
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This is a great recipe of mine from the archives, a delicious variation on a traditional dish. I discovered Spaghetti with Basil Pistachio Pesto on a visit to Sicily and it has always remained a favorite of mine ever since. I love how the pistachio gives just a little extra complexity to the dish. Tutti a Tavola a Mangiare! https://lidiasitaly.com/recipes/pasta-basil-pistachio-pesto/. #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #PastaRecipes | Lidia Bastianich
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This is a great recipe of mine from the archives, a delicious variation on a traditional dish. I discovered Spaghetti with Basil Pistachio Pesto on a visit to Sicily and it has always remained a favorite of mine ever since. I love how the pistachio gives just a little extra complexity to the dish. Tutti a Tavola a Mangiare! https://lidiasitaly.com/recipes/pasta-basil-pistachio-pesto/. #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #PastaRecipes | Lidia Bastianich
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Time for an autumn warm-up! Making Pasta e Fagioli the traditional way, with dried beans, takes about 3 hours to cook. This delicious version is made in just 30 minutes. The beans used here are canned, cooked beans, and you can either pass all the beans through a food mill or leave half of them whole to create more texture in the soup. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil #comfortfood Cento #centofinefoods Recip
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This is a great pasta recipe, especially with the weather cooling and a hint of autumn in the air. It is easy, flavorful and combines pasta, meat, and veggies in one dish. If you are worried about kids and cabbage, just cut the cabbage thinner and let it cook longer in the sauce; it will break down, almost disappearing into the sauce, and make it creamier—the kids won’t notice the veggies but will love the taste. Buon Appetito! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #Italian
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Here's a classic recipe from the archives - Spaghetti with Garlic & Oil. It's the quintessential Italian pasta, and one of those magical dishes whose ingredients can be pulled out of the cupboard and turned into a glorious meal in about 15 minutes. Buon Appetito! https://lidiasitaly.com/recipes/spaghettini-oil-garlic-3/ Olitalia #olitalia #frienn #LidiasClassics #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #EconomicalRecipes #LidiasEssentials | Lidia Bastianich
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