Manti (Armenian Dumplings)
Manti (Armenian Dumplings)
11 months ago
allrecipes.com
28K views · 541 reactions |  ARMENIAN "MANTI" - EASY METHOD ...
28K views · 541 reactions |  ARMENIAN "MANTI" - EASY MET…
14.2K views1 week ago
FacebookTHE ART OF ARMENIAN & MIDDLE EASTER…
Why This Traditional Manti Recipe is a Must-Try!
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Why This Traditional Manti Recipe is a Must-Try!
8 months ago
Microsoft NewsKanan Badalov
Manti 📍 Armenia 🇦🇲 ⭐️ 4.7 💯 #4 best rated dumplings in the world https://www.tasteatlas.com/manti Manti are dumplings popular in most Turkic cuisines, as well as in the South Caucasus and Central Asia. Armenian manti are traditional spiced meat stuffed pasta dumplings, baked in the oven and dressed with tomato broth and garlic yoghurt. Always served “open” in a boat shape, manti are more common among western (Cilician) Armenians. 📽: IG@hamov.food | TasteAtlas
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Manti 📍 Armenia 🇦🇲 ⭐️ 4.7 💯 #4 best rated dumplings in the world https…
25.6K viewsNov 22, 2022
FacebookTasteAtlas
Armenian Dumplings - Manti! 🥟🇦🇲 Discover the rich flavors of Armenian cuisine with these delightful manti dumplings! Ingredients For the dough: 3 ⅓ cup all-purpose flour 467 g 1 ½ teaspoon salt 1 ⅓ cup water 4 tablespoons olive oil For the meat filling: 1 ⅓ pounds ground meat mix of lamb and beef is ideal, 600 g 1 medium onion grated ¼ cup chopped parsley 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon sweet paprika 1/2 teaspoon cinnamon 1 tablespoon silan/date honey For tomato sauce: 1
Armenian Dumplings - Manti! 🥟🇦🇲 Discover the rich flavors of Armen…
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18K views · 596 reactions |  How 10,000 Meat-Filled Armenian Monti...
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