Chicken Piccata with Lemon-Caper Sauce A light yet luxurious dish featuring tender chicken escalopes cooked in a buttery lemon sauce with fragrant parsley and tangy capers — simple, elegant, and full of flavor. Ingredients: 4 boneless, skinless chicken breasts Salt and freshly ground black pepper, to taste 1/2 cup all-purpose flour, for dredging 4 tablespoons unsalted butter, divided 2 tablespoons olive oil 3/4 cup dry white wine (or low-sodium chicken broth as a non-alcoholic option) 1/2 cup ch
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Chicken Piccata with Lemon-Caper Sauce A light yet luxurious dish featuring tender chicken escalopes cooked in a buttery lemon sauce with fragrant parsley and tangy capers — simple, elegant, and full of flavor. Ingredients: 4 boneless, skinless chicken breasts Salt and freshly ground black pepper, to taste 1/2 cup all-purpose flour, for dredging 4 tablespoons unsalted butter, divided 2 tablespoons olive oil 3/4 cup dry white wine (or low-sodium chicken broth as a non-alcoholic option) 1/2 cup ch
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