Spelt is a species of Triticum, a large stout grass similar to bread wheat. Its flowering spike is slenderer than that of bread wheat; when ripe, it bends somewhat from the vertical.

Dec 23, 2020 · Spelled and spelt are both common forms of the past tense and the past participle of spell, though with geographical differences. Learn more about the details of this difference, as well …

Spelled and spelt are interchangeable in the UK but not the US. In the UK, spelt or spelled can be used as the past tense of to spell. In the US, spelled is strongly preferred over spelt. Of interest, spelt is …

Aug 26, 2021 · Spelt is an ancient cereal grain that while native to southern Europe has been widely grown in Europe. It declined in popularity during the 19th century, but it’s now making a comeback as …

Oct 22, 2024 · Not only is the grain versatile and delicious, but it’s also impressively healthy too. But what is spelt, exactly, and how do you use it in recipes? Here, find a full explainer on spelt, its …

The meaning of SPELT is an ancient wheat (Triticum spelta synonym T. aestivum spelta) with long spikelets containing two light red flattened grains; also : the grain of spelt.

Jun 11, 2025 · What is Spelt? Spelt has origins in early European agriculture. Legend has it the grain came to Greece as a gift from the goddess of harvest, but the first documented evidence of spelt …

Dec 16, 2024 · Learn what research says about spelt, who may benefit from eating it, and who should avoid it.

Spelt, (Triticum spelta), species of wheat (family Poaceae) grown for livestock forage and used in baked goods and cereals. Although spelt has an ancient history and was once an important crop in Europe …

Aug 11, 2025 · Spelt, or Triticum spelta, is a hulled ancient grain. As an ancient cousin of modern wheat, Spelt has a unique genetic profile, making it easier to digest for some people, particularly those with …