Sep 1, 2021 · What Is Chorizo? Chorizo is a type of sausage that originated in Spain and is one of many different types of Spanish sausages.

Aug 27, 2025 · Whether your recipe calls for smoky, cured Spanish chorizo or the savory, ready-to-cook Mexican version, this spiced pork sausage is sure to be the star ingredient in any dish!

Dec 22, 2025 · Find chorizo recipes, videos, and ideas from Food Network.

Adjust the seasoning with salt and agave. For the chorizo and sweet potato enchiladas: Preheat the oven to 425 degrees F. Toss the potatoes with the olive oil and cumin; season with salt and pepper.

Similar to the makings of queso fundido and chile con queso, crumbled Mexican chorizo gets cooked in a thick, creamy cheese sauce flavored with onion, garlic and pickled jalapenos. Deepen the ...

Get Homemade Chorizo Recipe from Food Network

Get Paella with Chicken, Chorizo, Merguez Sausage and Clams with Roasted Garlic, Saffron and Lemon Aïoli Recipe from Food Network

This popular Mexican breakfast is made with fresh uncooked chorizo, which is sold loose or in links. If yours is the latter, remove it from the casing to fry until well-browned and then add eggs ...

Cook, breaking up the chorizo with a wooden spoon, until browned, about 3 minutes. Add the red onion and bell peppers and cook until they begin to soften, 3 to 4 minutes.

Get Chorizo Empanadas Recipe from Food NetworkFor the empanada dough: Add the flour, butter, salt, eggs and 1 cup water to the bowl of a stand mixer fitted with the dough hook. Mix on medium speed ...