"Swamp People" star Bruce Mitchell is a quite the culinary chef, but his recent cooking video had fans doing a double-take.

**Ingredients:** - 500g beef (skirt or flank or a mix) - Handful chopped onion - ½ teaspoon salt - 1 seasoning cube - 1 ...

TIRED but extremely happy, Siyanda Thabede’s angling efforts paid dividends when he landed the catch of his life off the northern breakwater at Alkantstrand on Saturday. Fishing off the dolosse, ...

A sweet, gingery glaze accents salmon fillets and their sidekick, skin-on sliced acorn squash. The quick-to-make glaze is made by combining light brown sugar, orange juice, honey and ground ginger in ...

Don’t let their elegant fancy-restaurant flavors fool you. Pan sauces can spell survival for time-challenged cooks. They take about 17 minutes, start to finish, and that includes the time it takes to ...

At 55, Lori Greiner is living proof that you don’t have to join the 5 a.m. club to build an empire worth hundreds of millions. The Shark Tank investor and QVC maven recently took to social media to ...

Hello folks! Today I'd like to share a quick video on one way to fillet a shark. When it comes to shark, there are a lot of good eating shark. My favourite is sandbar shark. Today though, we're going ...

Florida beaches dominated a list of the top 10 U.S. beaches with shark attacks dating back several hundred years, according to a new report. Weather forecasting company Tideschart looked at data ...

If Shark Week is basically your Christmas, then consider this our gift to you. Be sure to prepare the vanilla ice cream "lifesaver" well in advance so that it's fully frozen. As the ice cream melts, ...

Combine the 50th anniversary of the movie "Jaws" – which started the nation's shark obsession in 1975 – with Discovery Channel's 37th annual Shark Week that begins July 20, and sharks might be getting ...