Taste of Home on MSN

Classic Creme Brulee

I too often fall prey to the allure of new kitchen tools, and not just the essentials. A pan for mini bundt cakes that I’ll ...
Transparent pie may have once been an everyday pie, but in Maysville, it’s now ceremonial. For families in Northern Kentucky, ...
These Arkansas desserts deliver classic, homemade flavors, with locals swearing every bite tastes just like home cooking ...
This old-fashioned recipe, a Kentucky favorite, features a smooth custard made with ingredients you likely have on hand: ...
A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...
The Ely Echo weekly newspaper and its companion pieces - North Country SAVER and North Country ANGLER - provide insight into ...
Learn a creamy, easy custard recipe that always turns out right. Simple ingredients, beginner-friendly steps, and fun ...
In a medium saucepan with a tight-fitting lid, combine the rice, water, and a pinch of salt. Bring the mixture to a boil, then reduce the heat to a simmer and cover. Cook for 15 minutes, or until all ...
This easy coconut custard pie from Andrew Zimmern delivers classic Southern comfort with a creamy, coconut-rich filling and ...
Vanilla slice is one of Australia’s favourite sweet treats, and no CWA fair or country bakery worth its salt would be caught dead without it. And the best part is that it’s not as difficult to make as ...
Custard isn’t just a simple sweet- it’s a canvas for festive creativity. Its smooth texture and adaptable flavours make it a favourite across generations, perfect for adding elegance to any festive ...