Oats were once a major Minnesota crop, with about 4 million acres planted annually on average until the early 1960s. But in 2025, oats accounted for only 195,000 planted acres in Minnesota, and those ...
The waters may have receded from last month’s widespread flooding, but the hard work of recovery is just beginning. Local ...
Most people have a favourite choice of horse bedding, and there are several factors at play when it comes to choosing the ...
In my hands, I held the battered straw hat, holes torn in a couple of places. For a solid block of time, I studied it, having ...
From farming to feed trailers to wedding venues, three generations of Tranthams have diversified their Alabama operation for ...
As I write this in mid-December, we’ve already had one morning down into the upper 20s. You can almost be assured we will have more of that weather, and even colder, in January and February. While ...
When it's time to freshen up the mulch in your garden or flower beds, you might find yourself second-guessing your usual choice. When pine straw and pine bark mulch are your two main options, you ...
Earlier this year at a gathering for her grandparents, York County’s Jess Hoffman had a conversation with her former boss Denny Ilyes. She referenced yearly Christmas poems he writes for those who ...
PANAMA CITY, Fla. (WJHG/WECP) - A winter wonderland right here in the Panhandle! Pine Holler Farm, known for their family farm with fun seasonal events, presents Winter on the Farm at Pine Holler.
State and local officials were battling a wildfire Monday afternoon in Bastrop County as the region experiences elevated fire danger. The “Pine Straw Fire” was located near Bastrop State Park east of ...
Founded in 2009, Esch Hay Equipment is an original farm equipment manufacturer of tedders & bale handling equipment. Esch Hay Equipment is also an aftermarket parts manufacturer for small square hay ...
From straw to soil harmony: International team reveals how biochar supercharges carbon-smart farming
What if the secret to climate-friendly farming wasn’t in futuristic tech—but in how we manage what’s already on the field? Imagine turning leftover maize stalks not into smoke from open burning, but ...
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