Sweet-tart shrubs, though centuries old, remain as refreshing and timeless as ever.

Hot chocolate isn't the only cozy drink out there. Stay warm all winter long with some of these incredible beverage recipes.

Save this Michigan list for weekend planning, these food festivals turn a simple trip into something you will actually ...

The backbone of this tasty dish is the salty-sweet richness of the prosciutto. Its buttery texture pairs beautifully with the perkiness of the arugula and honeyed personality of pears. If you want to ...

Cher Yujuico highlights seasonal pears in the jam for her holiday thumbprint cookies, which she’s adding to her annual family Christmas cookie tin this year. “I wanted a fruit in season in winter,” ...

If you go to the farmers market in the fall, most vendors sell hot apple cider and apple cider doughnuts. This delicious duo not only keeps people warm but also generates revenue for when produce ...

Erin DeJesus was most recently contributing editor of Eater, and has held various writing and editing roles at the brand since 2010. A James Beard Award winner, she particularly loves working on ...

Citizen Cider has opened its new Press House Pub on Flynn Avenue after a four-month delay. The company is addressing a 2023 controversy over a marketing campaign and allegations of a poor work ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Enjoy a tropical ...

Chef John Ash, the “father of Wine Country cuisine” and founder of John Ash & Co. in Santa Rosa, died in August. But his spirit — and his recipes — live on. For years, Ash shared home-cook-friendly ...

If you want a salad that shouts “holiday,” then you have landed in a very good spot. Fish cakes and Birmingham greens were a hit at the Harlem EatUp! festival Recipe: Glazed salmon fillets and skin-on ...

In the wake of Del Monte Foods’ facility closures in Washington and the company’s bankruptcy, the U.S. pear industry faces oversupply and may tap into a government program that can compensate growers ...