In this vegan version of the dish, Max Adey of Marley Spoon swaps in plant-based mince meat with delicious results. The dish is delicious as-is, but for a more complete meal, serve with a refreshing ...

At this early period some London silversmiths, like William Cawdell or William Simpson were already specialist spoon-makers. By the 17 th century shapes began to change. The round bowls became longer ...