Spinach is a cool-season crop. Plant seeds when the soil temperature reaches 40°F. Begin harvesting standard varieties in 30 to 45 days and baby spinach at 25 to 30 days. Remove outside leaves for a ...
Harvest small amounts of rosemary throughout the year, but wait until spring or summer for larger harvests. Frequent small harvests can support regrowth and a bushy growth habit. Use fresh rosemary in ...
Dealing with mycotoxins in corn during harvest can be double trouble for farmers. Not only do they reduce yields and grain quality, but if contaminated grain is fed to livestock, it can lead to ...
The summer is wrapping up and the tomato growing season is coming to a close. The Chicago Tomato Man is back with fresh tips to help you savor every last bite of your homegrown harvest.
Remove outside leaves for a cut-and-come-again harvest or take the entire plant and try for a second harvest. Spinach is a cool-weather, spring green and often the earliest ready for harvest. Packed ...