Sidestep pitfalls and ensure delicious, sweet, and flaw-free peanut brittle, with these tips from pastry chef and "Chopped Sweets" winner Katherine Sprung.

Pumpkin seed brittle is a simple, yet absolutely irresistible treat that's perfect for fall. It brings a sweet and crunchy combination with just the right amount of buttery goodness. I've always loved ...

When the Davenport Hotel reopened on July 15, 2002, Bruttles’ Soft Peanut Butter Brittle was an essential part of the luxury. It was the focal point of their turndown service, taking the place of the ...