We are having beautiful spring weather lately. It sure gives a person spring fever, although it's really not too long before the calendar says "spring begins." Yesterday I took advantage of the lovely ...

Amish cuisine is truly unique and usually relies on simple ingredients. This Amish soup recipe uses common staples you might ...

Pasta has rescued too many weeknight dinners to count. On days when ingredients, patience, or time are wearing thin, a simple ...

I am going to use niece Verena’s peanut butter spread recipe this time. I am not usually one to eat peanut butter spread but I loved the one she served when they hosted church. I will share the ...

Over 300 guests attended church services on Sunday at the Eicher farm. The Eichers will be hosting again in two weeks but expect much fewer people.

I want to write this column before I leave this morning. Daughter Loretta and I are attending the coffee break our church ...

Julia and I will be making one, one of these days. Here's the recipe for you to try for yourself. In a large mixing bowl, combine all ingredients. Mix well. Pour into a greased 10 by 15 inch ...

How about this lasagna recipe, just right for two. Preheat oven to 350 degrees. In a large skillet, saute the chicken, mushrooms and onion in oil until chicken is no longer pink. Add garlic ...

Jamie Meeks of Sullivan runs a large hazmat trucking company, but also uses her art skills to create beautiful and tasty ...

In a world where “homemade” often means “removed from freezer and warmed up,” this northern Indiana gem stands as a testament ...