Ranging from 95kg to 170kg each, a Tokyo Toyosu Market wholesaler described air-freighted fresh New Zealand bluefin tuna as ...

Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s ...

Tuna goes into a special machine called Sonofai that can detect the amount of fattiness in the fish meat by using ultrasound, sensors and AI at a Fujitsu facility in Kawasaki, Japan Wednesday ...

Fujitsu and others have developed a device that uses artificial intelligence technology to judge the fat content of frozen albacore tuna, a widely used indicator to determine the quality of the fish.

A display shows tuna sushi sets being sold at a market stall in Tokyo, Japan, Thursday, April 10, 2025. (AP Photo/Ayaka McGill) KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is ...

KAWASAKI, Japan (AP) — Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s level of fattiness that’s used to judge ...