With rain, hail, and frost coming at the wrong time, a group of Andean farmers living 3,000 meters above sea level have turned to agroecological practices.

As the Trump administration’s hostility towards the United Nations and other international organizations keeps growing, a New ...

Good Food for All is the motto of The Chef's Manifesto, a project that brings together more than 1,500 chefs to explore how ...

More than 13,600 participants from around the world registered for the inaugural CGIAR Science Week at the UN Complex, ...

Climate change is outpacing science and farmers are paying the price. Agricultural research innovations need to reach farmers ...

Of the 234 million children of school age affected by crises, 85 million are already out of school. At least 17 million are ...

On March 18, the first plane with deportees from the US landed in Cap-Haïtien. Of the 46 passengers, 25 were convicted felons ...

To advance the participation of women, the youth, and minorities in the agricultural sector, measures must be taken to break down the barriers.

On Tanzania’s Lake Victoria’s Ukerewe Island, widowhood is not merely about loss—it is a passage that demands rituals to ...

CGIAR and the Kenyan Agricultural and Livestock Research Organization are bringing together the world’s leading for the first ...

As agrifood systems in the Global South buckle under the weight of climate change, biodiversity, and even pollution, experts such as Dr. Himanshu Pathak call for urgent innovative solutions, as, at ...

The world needs an urgent fix and humanity could just be it. As inequality and polycrises stalk the world, deep changes are needed in relationships with nature if the planet is to be livable and ...