I love this question because most kitchen mishaps end up as trash-can specials—but every so often, one turns into a keeper. I often add a little cream or grated Parmesan to my scampi sauce for flavor ...
Aaron Palmer | Low n Slow Basics on MSN

Pulled Christmas ham and smoked turkey breast

This holiday cook features tender pulled Christmas ham paired with juicy smoked turkey breast, creating a rich and comforting ...
Aaron Palmer | Low n Slow Basics on MSN

Honey bourbon glazed double smoked Christmas ham

This festive ham is double smoked and finished with a honey bourbon glaze, creating deep flavor, juicy texture, and a perfect ...