Idli is not just a South Indian dish; it's soft discs of comfort. When dipped in spicy sambar and layered with coconut chutney, it offers satiation and nutrition too. While the dish belongs to South ...

Kasuri methi, or dried fenugreek leaves, is a crucial finishing ingredient in North Indian cuisine, adding a unique bitter-sweet, grassy aroma just before serving. This humble leaf, originating from ...

IF you’ve noticed the price of your regular takeaway creep up over the past year and wondered: ‘Should I make my own fakeaway ...

Dal makhani, a staple comfort dish from North India, can be recreated at home with authentic flavors through the use of ...

Actor Sameera Reddy has shared another healthy yet yummy recipe for the banana stem & dal curry, which, according to her, is highly beneficial for gut health. In order to make this curry, one needs ...

Methi Thepla is a classic Indian flatbread, and this version uses freshly harvested fenugreek straight from the farm. The traditional village preparation adds a ...

Methi Black Masoor Dal is one such dish - simple to make, full of flavour. Winter is the perfect time for warm, comforting meals that nourish the body and soul. Methi Black Masoor Dal is one such dish ...

One of the dishes most dear to every Parsi's heart is a good well-made Mummy ka dhansak. Every home makes their own style, each as lip-smackingly good as the next. The classic take pairs meat with ...

Fenugreek seeds are high in proteins and amino acids, which are known to repair hair shafts impaired by heat styling, dehydration, compounds, or sun exposure. Fenugreek seeds are one of the most ...

The kind of rain spell the capital has endured today is a great reason to just curl up in bed and do absolutely nothing all day. Now while ordering in has its own comfort, sometimes what your soul is ...

If you’re craving a comforting dish packed full of flavour that doesn’t take the whole evening to make, then this Indian dish may be the perfect midweek meal for you. Bursting with different tastes ...

Dal is not just a staple in Indian homes. It is an emotion, a memory, and in many ways, a reflection of regional habits. This article takes a look at five simple dal recipes from different Indian ...