"With so few ingredients in play, the garnish isn't there to hide flaws or add sweetness," says Lavenue, "It's there to ...
When life gives you lemons, make lemonade! But what do you do with those lemon peels when you’re finished squeezing them into a refreshing drink? If you’ve ever accidentally taken a bite out of a ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 servings 2. Bring a pot of water to a boil. Add strips of lemon peel; cook for about 5 minutes. Pour into a sieve; rinse ...
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