The former co-owner is staying on to make the homemade bread that made the restaurant's grinders and pizzas famous.

Since 1962, she had overseen her father’s stately Italian restaurant, Barbetta, and became one of the city’s most enduring female restaurateurs.

Sydney’s top restaurateurs have discovered a clever alternative to closing failed venues – completely transforming them into ...

A beloved Toronto neighbourhood pub that was forced to close in late 2025 is getting a second lease on life after being reborn as an Italian ...

Discover Il Ritorno in St. Petersburg, Florida — a refined Italian pasta restaurant locals love for handmade pastas, modern ...

Hidden away down one of Guildford's quaint side streets is a humble Italian restaurant bursting with traditional charm and ...

Explore Arkansas’ best old-school Italian pasta spots! These restaurants stay true to tradition, serving classic pasta dishes ...

The iconic Exit Zero restaurant, which was sold at auction in December, is being transformed into a Mediterranean eatery in ...

New Jersey chef brings counter-service Italian restaurant to Hyde Park. A chef with a pedigree that includes Emmer & Rye in Texas and Momofuku Ssam in New York is opening a counter-service Italian ...

Heavy snow in Boston calls for discounts on meatballs at one Italian restaurant in the South End. SRV will offer bottomless ...

We may just be a month into the new year, but there have already been a fair few restaurant closures in Calgary.