Amish Egg Noodles are literally one of the easiest dishes to make. It’s a kid-friendly dish (because all kids love pasta, right?) and a great side option with any meal. Plus, it’s comfort food ...

Serve, garnishing the noodles with the scallions. These garlic noodles store fine in the fridge for a few days, but they will ...

Minced fresh garlic has an intense garlic flavor. Adding it at the end of cooking helps it retain its bite, but the residual ...

Pasta has rescued too many weeknight dinners to count. On days when ingredients, patience, or time are wearing thin, a simple ...

Jamie Meeks of Sullivan runs a large hazmat trucking company, but also uses her art skills to create beautiful and tasty ...

Gloria Miller heads to Mexico to support family undergoing surgery. Returning, she sees a magnificent sunset. She also shares a guacamole recipe.

Combine everything in a bowl and beat very well. Gloria Yoder is an Amish mom, writer and homemaker in rural Illinois. Readers can write to Gloria at 10510 E. 350th Ave., Flat Rock, Illinois 62427.

A Nittany Valley Amish Benefit Dinner will be held on Saturday, March 29, from 12 to 7 p.m. at the Walker Township fire ...

It’s mid-February and it’s still not complete, but we’ll make the best of it and keep ... that I have picked up in Amish thrift stores or others have passed on to me. Time and again when ...

The children all left for school. Whew, while I love them more than words, a quiet house is also welcome to the mind and body. I debated where I should start on a Monday morning such as this.

She couldn’t remember what the soup was called so she said, “That stew with potatoes, noodles ... Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife ...