Grog is a historic naval drink originally created to keep British sailors hydrated and morale steady during long sea voyages.
With everything from Charles Dickens' holiday punch to a mai tai for two, local breweries and cocktail lounges have remade ...
Step inside and if you listen closely, you can hear it—the clink of glass, the shake of ice, the bursts of laughter, the ...
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Get the best news & discounts for Broadway Shows & beyond.
One of LA’s poshest grocery stores is offering up a bizarre twist on a winter classic this holiday season … a hot chocolate ...
New research suggests the Romans used a method known as "hot mixing" to produce self-healing concrete, which allowed them to ...
The eggnog recipe hasn’t changed much since medieval Europe. But some liquor brands have embraced a more modern twist on this ...
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A hot sorrel cocktail with Caribbean rum

This hot cocktail is my new, Caribbean drink for cold winter nights. I like the idea of drinking something tropical in winter ...
It's always a little sad to say goodbye to summer, but while we'll miss the joys of the sunniest season, fall brings with it its own particular delights. The changing of the leaves, the crisp breeze ...
Yes, Swiss Miss is part of the lineup. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.