Learn how to make crispy homemade sweet potato chips that are better than store-bought! In this easy recipe, I’ll show you how to get that perfect crunch every time — whether you bake, fry, or air fry ...

Crispy on the outside, creamy on the inside, and with all the natural sweetness and nutrition of sweet potatoes, these tots ...

Marcus Samuelsson doesn’t shy away from garlic in his mashed potato recipe. A distinguished restaurateur, James Beard ...

Ever wonder how one of America's most beloved snacks came to life? The potato chip's journey from kitchen accident to global ...

3. Carefully pull the pan of hot oil out of the oven. Using tongs, transfer the potatoes one by one to the hot oil (it may splutter a little). Roast the potatoes, turning every 15 minutes, for 45 to ...

There are many ways to cook a juicy piece of steak. During the summer take advantage of your grill and cook your favorite cut ...

Voting will be open from now until Dec. 10 and the winners of the three categories will be on the shelves starting June 2026.

Making something out of seemingly nothing is one of the best kitchen tricks imaginable. It s a skill that can save you time, ...

This loaded baked potato and leek soup delivers rich, creamy comfort with layers of pancetta, sour cream, and cheddar. It’s a simple, hearty dish for warming up a chilly weeknight.

To make this 15-minute appetizer, preheat your oven and line a sheet pan with parchment paper. Next, spread your potato chips of choice onto your prepared baking sheet. Biegel says you can use plain ...