If you’re looking for a good online (vegan!) recipe bank, then the Humane Society’s Meatless Monday recipe of the week is an excellent source; we made this week’s falafel with the accompanying tahini ...

Award-winning chef and restaurant owner Alon Shaya joins Hoda & Jenna to share her recipe for two popular Middle Eastern meals: bright green falafel with tahini and hazelnut pomegranate muhammara.

If you are aiming to bring a taste of the Middle East to your table, this falafel recipe is seriously the way to go. Imagine ...

So, falafel, right? It's a super popular Middle Eastern dish. Typically made with spiced chickpeas or fava beans. This time, ...

Drummond shared her easy recipe during an episode of The Pioneer Woman dedicated to “amazing dishes I’ve never tried before.” She was trying her hand at some favorite foods that aren’t typically in ...

April is Arab American Heritage Month and we wanted to feature one of our favorite dishes from the Arab world – falafel. Falafel is wonderful street food. In the markets of the Eastern Mediterranean, ...

Alon Shaya, chef at Safta 1964 at Wynn Las Vegas, is stopping by the TODAY kitchen to share recipes for two of his favorite dishes, which both happen to be vegetarian (and easily made vegan): falafel ...

In a food processor, start with the onion, garlic, chilli and herbs and pulse them to chop roughly, then add the chickpeas and blitz until everything becomes a thick paste with small, even-sized bits.