Cooking salmon does not have to be complicated. This two-ingredient recipe will wow dinner guests with its crispy crust and a ...

Rich, savory salmon is simple to cook and more versatile than you might expect. These easy salmon recipes will transform your ...

When I want to make something quick, nourishing, and full of flavor, I always turn to fish. It cooks fast, doesn’t need much ...

From crispy salmon patties to creamy salmon chowder, canned salmon recipes make some of our all-time favorite pantry meals.

Baked ziti is the ultimate comfort food when you want something cheesy and filling. Pasta, tomato sauce, and cheese are all ...

Serve up snacks from under the sea with Nina Compton's terrific tuna tartare, Carla Hall's crispy cracked shrimp, Angie Mar's ...

1. Heat the oven to 500 degrees. Bring a large pot of generously salted water to a boil. Place the butter in a 9-by-13-inch/3 ...

Taste your way through Washington’s must-try classics: seafood, pies, chowders, and more dishes that hook tourists from the ...

With deep seafood expertise and an unwavering commitment to quality, Scott & Jon’s has earned a loyal following and ...

While the fish and chips have earned well-deserved fame, it’s the grilled salmon that has locals making bold declarations about state supremacy. The salmon arrives perfectly cooked – that elusive ...

Perched at the end of Santa Cruz Municipal Wharf, Stagnaro Bros. serves up fish and chips that achieve that mythical balance seafood lovers chase: flaky white fish encased in a golden batter that ...

Love Thanksgiving but don’t want to cook? We’ve got a roundup of area eateries that have you covered! Thanksgiving Dining ...