Learn about the 30-plant rule from gut health expert Prof. Tim Spector. Discover why eating a wide variety of plants is key to a diverse and healthy gut microbiome.

If you've ever attended a legislative hearing on an environment or climate bill, you've probably seen and heard Sandy Bahr.

Few sights feel as wild and lively as the rapid tap-tap-tap of a woodpecker at work on a tree trunk. For garden lovers who ...

After Storm Fern cut power to millions, GoodPower CEO Leah Qusba explains what really failed on the grid, and why wind and solar weren’t to blame.

Dietary patterns are increasingly recognized as key modulators of human health, not only through their nutritional composition but also via their impact on ...

Agricultural systems face a dual and often conflicting challenge: sustaining food production while restoring soil functions under climate and land ...

George Zmitko’s journey into farming began on an 80-acre family farm, where he developed a deep love for the land alongside his father, Viet.

January is a good month for hibernating while browsing newly-arrived seed catalogs. As you flip through the pages, warm thoughts of sunny summer days and fresh, ripe tomatoes come to mind. In Minot, ...

Once a seed germinates, it is committed to one location. Plants are sessile—stuck where they started out—forced to cope with whatever conditions arrive next. The only way out of trouble is to rebuild ...

The original Cape Cod potato chips facility in Hyannis is shutting down after more than 40 years of operation, ...

From oats to beans to chicory root, each type of fiber acts differently inside the body. New research is revealing how fiber ...

The Southern California mountain lions are up for permanent protection from a state environmental agency. Will this help them ...