Cows are literally designed to eat for hours, which can actually get them in trouble. The rumen, or a cow’s first stomach ...
A bill that would require managers of state-owned conservation lands such as public parks to consider cattle grazing when ...
To Mr. Grunwald's point about Amazon rainforest destruction, buy only American beef. However, since this country has failed to pass mandatory Country of Origin Labling (COOL), imported beef can be ...
Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.
Last week Adam Woods travelled to the British Cattle Breeders Conference in Telford, UK to find out some of challenges and ...
Milk from grass-fed cows contains higher levels of omega-3 fatty acids and bacteria that give cheeses their depth of flavour, ...
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The dark truth about "grass-fed" beef: The legal gray area tricking shoppers
The Misleading Label That Started It All Walk into any grocery store today, and you'll see packages of beef boasting labels ...
In the drylands of Benin, west Africa, livestock farming is under growing pressure. These vast, hot landscapes cover roughly 70% of the country’s land area. Their sparse pastures and scattered trees ...
On an unusually warm November morning on Pitchfork Ranch in northwestern Wyoming, wranglers coaxed hundreds of cows, one at a ...
The Beef Checkoff funds a high school level “greenhouse gases” education project that raised red flags for some in cattle country. The project of note is a part of a large educational initiative with ...
After five years on air and hundreds of millions of consumer impressions, AHDB’s Let’s Eat Balanced campaign continues to ...
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