Main Dish: To continue enjoying the briny flavors even after summer, opt for mussels in white wine! A classic dish that never gets old, easy and quick to prepare. In fact, you only need 10 minutes of ...

Mussels In White Wine: The Effortless French Dish That Feels Like A Luxury If you’ve never made mussels at home, this recipe might surprise you. Moules marinières—mussels steamed in white wine with ...

The crisp, crusty bread helps cut the richness of this dish and lets you sop up every speck of the flavorful sauce. It also makes for an interestingly artful presentation. When buying mussels in their ...

There are many variations of the aromatics used to add flavour to this dish, in some recipes you’ll find cream or butter added others include chilli and ginger ...

GOLDEN VALLEY, Minn. — Local author Steve Hoffman has published a new memoir about his Minnesota family's immersion into a tiny winemaking village in the Languedoc region of southern France. The title ...