Add Yahoo as a preferred source to see more of our stories on Google. From centerpiece roasts to steak tartare and sandwiches, here's how to showcase that tender cut of meat. We love dishes like this: ...

In the heart of Veneto, the beef filet Amarone is like, a real tribute to local flavors. It blends the region’s finest red wine with tender, premium beef. And look, Amarone della Valpolicella is ...

Beef tenderloin. It's the ultimate fancy showpiece for a holiday dinner. And a tasty one at that. But for some people, the holidays are the only time they cook a beef tenderloin. It's time for a beef ...

Is a whole beef tenderloin part of your holiday meal this year? It's no doubt a popular and tasty choice. A whole Beef tenderloin with a nicely browned crust and cooked to a nice pink center is a ...

Brush steaks with vegetable oil and season with salt and pepper. Grill an internal temperature of 130 degrees. Transfer steaks to platter. Let stand until cool. Cover and refrigerate until well ...

When you splurge on a luxurious beef tenderloin for the holidays, consider reverse searing as the cooking method. Reverse searing is a foolproof way to respect the integrity of a rich and tender cut ...

Christmas and New Year's are holidays when even reluctant home cooks want to pull out all the stops and impress family and friends. Some tackle meals they do but once a year like roasting a prime rib, ...

WAUSAU, Wis. (WSAW) - Angie Horkan, with the Wisconsin Beef Council shares tips and recipes for preparing beef roasts for the holidays. Heat 1/2 teaspoon oil in large nonstick skillet on medium-high ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Beef Tenderloin with Rioja Sauce > BARcelona Tapas Restaurant Yield: 4 servings For beef: 6 tablespoons red wine 1. Marinate the ...