Piri Piri Chicken is a spicy staple of the Portuguese grill. This recipe is adapted for the oven, using boneless, skinless thighs, but you could certainly use this marinade with bone-in chicken and ...

It's time to bring out the skewers. The summer grilling season is in full force. But while standard kebabs populate backyard barbecues, I decided to cross the Atlantic Ocean for culinary inspiration.

When chefGeorge Mendes was five, he had his first food epiphany, on a trip from his Connecticut home to his parents’ native Portugal. He and his mother attended a festival on one of the feast days ...

Rich flavours, hearty ingredients, and a passion for culinary excellence — that is what you will find at The Portuguese Grill House in Waterdown. As you step into this charming eatery, you are not ...

Portugalia Marketplace in Fall River, Massachusetts, is a Portuguese food lover’s paradise. Here’s what chefs stock up on.

See Senior Director of TV Programming Meredith Speight’s recommendations from this month’s KQED 9, PLUS and Passport schedules. Videos from KQED Live Watch recordings of recent KQED Live events. Donor ...