Tender herbs include leafy varieties with soft stems, like basil, parsley, cilantro, and dill. (Mint can be classified as a tender herb, too, but we've found that it can be stored well like a hardy ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. You can keep enjoying your garden herbs long ...

Housewives in early America were closely affiliated with nature and often tended home herb gardens. Our great-grandparents, and theirs, knew many ways to use home-grown herbs, focusing on three ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. For thousands of years, herbs have been used in food preparation and ...

Editor’s note: This column is prepared by Joan D. Cook, Penn State Family Living Program, answering questions concerning food that Berks Countians have asked the extension office. The telephone number ...

These perennial herbs return year after year, saving you money in the long run Growing perennial herbs is a savvy way to save money in the garden and make gardening chores a lot easier. However, ...

The truth about which creates a more flavorful dish. Sure, we'd all love to have a garden of herbs just outside the kitchen, ready to be picked at a moment's notice. But if your thumb isn't all that ...