Breakfast may or may not be the most important meal of the day, but it’s often our most vulnerable, especially when we travel. Barely awake, we reach for what’s familiar when the world around us is ...

My first breakfast in Singapore, when I moved there many years ago, was sticky, chartreuse jam slathered over thin crisps of toasted brown bread, served with barely cooked eggs and a small cup of ...

Tim Cook has finished his visit to Japan and stopped off in Singapore for the next leg of his East Asian business jaunt. On Twitter, Cook shared a photo of himself starting his day with a traditional ...