News

Hotel operator Marriott International cut its full-year forecast for revenue growth and profit on Tuesday, signaling slow ...
New research by CGA by NIQ shows that Irish consumers have begun the return to going out later and spending more.
Doiran Kavanagh, general manager of Brooks Hotel, reflects on its €6 million refurbishment and enduring connection to Irish ...
Aer Lingus owner IAG reported better than expected second-quarter earnings on Friday, helped by strong demand for its ...
The Irish Hotels Federation (IHF) has expressed 'serious concerns' about an ongoing drop in expenditure by overseas visitors.
European wine and spirits will face a 15% U.S. import tariff until a different deal is agreed in talks expected to continue ...
Guinness and Van Leeuwen have announced a partnership that will see them bringing a new ice cream to market. The launch of ...
Aileen Noonan, head of customer insights at Sysco, explains how the modern festival menu is more elevated, diverse and ...
Brewer Anheuser-Busch InBev said on Thursday its second-quarter sales volumes fell more than expected due to weak demand in ...
Dee Nix, CEO at Lawlor’s of Naas, talks to Emily Hourican about loyal guests and a commitment to doing things right.
Colin Brogan has been appointed head chef at Overends Kitchen, located on the 38-acre regenerative urban farm of Airfield ...
Robert McHugh speaks to George Leahy, general manager of the Midlands Park Hotel, ‘a jewel in the crown of Ireland’s Midlands ...