Rajma is one of the most beloved dishes from North India. However, it often leads to bloating and gas after eating. Read on to find out how you can prevent it. Rajma is a comfort food for many. When ...

There is a thing about rajma that makes us feel comfortable about it. For a number of people, rajma-chawal is the go-to food because of its spicy and aromatic flavour. Rajma is also beneficial in many ...

Are you a vegetarian and looking for a protein-rich kebab recipe? If yes, then try this protein-rich Rajma and Soya Kebab for ...

In the first few weeks of sheltering in place, I found a packet of old rajma in my pantry — that is to say, I stumbled upon a small treasure. Strictly speaking, it was an American brand, so the label ...

Rajma-chawal is an emotion. The quintessential food combination has the power to lift your spirits after a boring at work. A portion of rajma chawal served with aam ka achaar (mango pickle) and sirke ...

Imagine a cosy evening, a pot of steaming rice, and a hearty bowl of rajma before you. That's the kind of comfort that rajma-chawal brings to the table. This famous Indian food is a cherished ...

After a long shift of making pasta and pizzas at the University of Illinois dining hall, I was exhausted — and deserved a treat. It was the 1990s, I was an international graduate student, and as I ...

It’s no secret that beans are an incredibly versatile and nutritious food. They are packed with protein, fibre, vitamins and minerals, making them a great addition to any meal. But what about Rajma?

Pasulj, Tutu de Feijao,Feijoada, Sopa da pedra, Frijoles charros, Feijao tropeiro, Shambar and Sopa Tarasca are among top 10 bean-based dishes. Chanakya’s 9 unheard lessons: Brutal truths on money, ...

Rajma in English: When it comes to comfort food in India, nothing matches the taste of Rajma Chawal. This dish combines spicy kidney bean curry with plain basmati rice, creating a wholesome and ...