This fall, enjoy this simple yet satisfying spinach white bean soup from Kelsey Riley, food blogger at Planted in the Kitchen. "I was inspired to make this dish when I was looking to create a comfort ...

Learn how to make a hearty white bean and spinach soup with simple ingredients and comforting flavors. This easy homemade ...

Add Yahoo as a preferred source to see more of our stories on Google. This image released by PBS shows celebrity chef Lidia Bastianich holding her recipe for escarole and white bean soup in Washington ...

Slow Cooker Ham and White Bean Soup is the perfect set-it-and-forget-it recipe. This soup combines white beans, tender ham, and a ham bone for a deep smoky flavor that only gets better with hours of ...

Stewart shared her soup on Instagram, writing, “There’s butternut squash, leeks, and spinach as well as white beans in this hearty, rich, and flavorful vegetarian soup. Throw all the ingredients in ...

Thickened with cannellini beans and cream, this vegetable-packed soup is made irresistible by garlic confit and crispy pancetta. Serve it with grated Pecorino Romano cheese and toasted bread to ...

This creamy vegetarian soup is built on humble winter staples, but the addition of sour cream and chives make it feel special. It takes just a few minutes to throw the ingredients into the slow cooker ...

A quick, hearty vegetarian soup. Drain and rinse white beans. Cut the dark top and root off leek and cut remaining white section in half lengthwise. Rinse with water to get rid of any dirt, then ...

President Thomas Jefferson’s palate was partially shaped by his time as a diplomat in France, but he enjoyed simple meals such as this bean soup as well. Instructions: Rinse and sort the beans, ...

The real flavor comes from the technique with this Milk Street recipe. Dried cannellini beans get soaked before cooking to yield a full-flavored soup and creamy, silky-textured beans. Use extra-virgin ...

Lidia Bastianich offers this classic Escarole and White Bean Soup recipe from her new special on PBS. She says it was one of the first dishes on the menu when she and her husband opened their first ...