Not all nut butters are made equal, and while there are individual health factors to consider, almond butter is generally the ...

Peanut butter is a fan-favorite nut butter, evident in the number of food products we put it in. We spread it on toast and put it in cookies, smoothies, sauces and sandwiches. There’s even a National ...

Eating peanut butter daily might mean consuming hydrogenated oils, added sugars, and excess sodium—ingredients that can ...

There are so many reasons to keep it in your pantry or bring it to work, if you like the taste.” One major reason is that ...

What's one of the tastiest and most versatile pantry staples around? Nut butter. Creamy, crunchy, swirled or smooth — nut butters pack a punch of flavor and nutrition that has us reaching for another ...

Plus, what you should look for when buying nut butter. Almond butter and peanut butter offer nearly identical calories, protein, and fats, making both filling, nutrient-dense pantry staples. Almond ...

When there’s nothing else to eat in the house, is there a more satisfying pantry staple than nut butter? Peanut butter may be the most popular in the United States but the runner-up almond butter is ...

Whether it’s cream cheese on a bagel, jelly on toast or a little mayo in a sandwich, most of us enjoy a good spread. After all, these familiar favorites often define our breakfasts, lunches and snacks ...

Almond butter and peanut butter offer nearly identical calories, protein, and fats, making both filling, nutrient-dense pantry staples. Almond butter delivers more vitamin E, calcium, and potassium, ...