A bowl of red apples next to three green and red apples - Thanasis/Getty Images Like most fruits and vegetables, apples have a high water content, which means they are prone to losing moisture. To ...

Apples often have a wax coating to preserve freshness, which can trap pesticides. To remove wax and residues, soak in baking soda water, vinegar solution, or use lemon-salt scrub. Store apples ...

Artificial wax coating is applied to fruits and vegetables to increase their shelf life. Are all food waxes harmful? A doctor explains. Food coating makes fruits and vegetables appear glossy. How ...

Apples are commonly coated with food-grade wax to extend their shelf lives. What's False Waxed apples aren't "known carcinogens"; the use of wax on apples isn't a secret. In April 2016, the web site ...

Materials scientists have created a 'superhydrophobic' coating that easily slicks away viscous liquids like syrup, honey and ketchup. They detail the engineering feat in a new paper that describes ...