If you’ve never tried Uzbek cuisine, Sarvar Abdurashidov recommends the samsas: savory pastries with a flaky crust, stuffed with spiced, minced meat or vegetables. “When you go to an Uzbek restaurant ...

Uzbekistan President Shavkat Mirziyoyev has led a series of reforms in the country designed to attract more foreign investment. (Photo by Anvar Ilyasov/AFP via Getty Images) Uzbekistan, which is ...

Even though small in number, immigrants from Uzbekistan love to cook in Pittsburgh, and they are sharing their culinary delights with everyone. Why it matters: Uzbek food is booming right now in ...

At Gastro Forum 2025 in Tashkent, local and international chefs discussed service, training, and the digital tools shaping ...

Chayhana Oasis in Sunny Isles is a surprisingly enchanting Uzbek restaurant only accessible from one side of 163rd St. After you arrive on the correct side of the street, you have to find the visitor ...

An ancient bronze cauldron estimated to be more than 2,000 years old was used for almost 30 years by a household in Uzbekistan to cook food before it was recognized for its cultural value and turned ...

While the name One Lounge doesn’t reveal much, there’s a whole lot to tell about this new International Drive restaurant. The name might land a little less generically when you consider that it may ...

The harshest winter since 2008 is contributing to shortages of staple vegetables across Central Asia and sending prices north in a region still suffering from COVID-induced food inflation. In ...

Russia this year has also boosted exports of bakery and flour confectionery products to Uzbekistan 20%, sweet carbonated drinks 21%, mayonnaise and sauces 25%, margarine 31%, cheese and cottage cheese ...