These high-protein soup recipes meet our parameters for healthy aging, making them satisfying dishes that are perfect for ...

Skip the pricey takeout! Try making copycat recipes at home, like shrimp stir fry, black pepper chicken, and lo mein—all just ...

In Japanese, dashi simply means soup stock or broth, and it doesn’t necessarily include the dried seaweed sheets known as ...

In a medium saucepan over high heat, combine the stock, soy sauce, and mirin, and bring to the boil. Lower the heat, and add the chicken and shiitake mushrooms. Simmer 4-5 minutes or until chicken is ...

Ground pork, shiitake mushrooms, and a Chinese-inspired broth make up this "egg roll in a bowl" soup. Alongside the egg roll ...

Life is too short to make dinner that takes hours to prepare every night. If you are looking to streamline your next meal, ...

Vegetarian udon has the combination of hot, flavorful soup broth with thick, chewy, wheat-flour noodles does more than just satisfy my hunger pains. Alice Currah of SavorySweetLife.com shares this ...

Since its publication in 2016, this kimchi udon recipe has cemented its status as a weeknight superhero. Complete with bouncy udon noodles, buttery kimchi sauce, and a glossy egg yolk on top, this ...

Try J. Kenji López-Alt’s recipe for a go-to speedy family meal: niku udon. By Melissa Clark Credit...Lennart Weibull for The New York Times. Food Stylist: Victoria Granof. The Food section is as busy ...

These comforting soup recipes all start with a carton of chicken broth, so you can transform a pantry staple into a hearty lunch or dinner.