The elderly woman steps up to her stove, quite agile for her 80-something years and pushes aside the platter of fried fish fillets we are not quite ready for. “Now you put [in] the sour,” she says to ...

- Stir flour and salt together in a bowl. - Add fish fillets and coat well. - Heat the oil on BBQ plate till hot. - Add fish and cook for two minutes on each side, or until cooked, turn just once. - ...

*You can vary amount of fish sauce, chillies, lime juice according to your taste. Add chopped macadamias for a little extra texture. Mix flour with salt and pepper. Dip fillets in flour. Shake off ...