There’s one proven way to make a batch of buttery, flaky biscuits even more special — add some seasonal flair. If you ask me, sweet potatoes deserve just as much love this time of year as pumpkins.

KATHERINEWilson from Recipe for Success saw the recipe I ran for sweet potato and pumpkin casserole and e-mailed me . Katherine said she had run sweet potato recipes on her website because she, too, ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Yewande Komolafe's Sweet Potato Biscuits. Chunks of ...

When life gives you leftover mashed sweet potatoes, take a page out of Renée Kohlman’s new cookbook, Vegetables: A Love Story, and make these light-as-a-feather sweet potato biscuit rolls. They’re ...

Sheree Kelley from Belle Meade Winery made Sweet Potato Biscuits. It's a great fall recipe that was featured in Sheree's first cookbook "Breads & Spreads". Belle Meade Historic Site's Community ...

Bryant Terry's cookbook focuses on Black food and culture. James Beard Award-winning chef, educator and cookbook author Bryant Terry joined "Good Morning America" Thursday to share a recipe from his ...

This week, I turned the calendar to November. My thoughts on cooking pivoted from everyday meals to holiday feasts. Before I let Turkey Day stress settle in, I remembered that a simple one-dish meal ...

Southern Belle’s chef and owner Joey Ward began offering “Royal Tea Service” in 2024. Ward says he wanted to bring his version of tea service to Atlanta, influenced by time spent working at a British ...

The Studio Mama Rebecca Wood, the chef at Zac Brown's Southern Ground Nashville recording studio made Sweet Potato Biscuits. The Studio Mama Cookbook: A Collection of Cherished Southern Recipes, ...

These buttery, tender biscuits are perfect for breakfast, brunch or as a holiday side dish. Serve them with ham and brie for sandwiches or whipped cream and sautéed caramelized apples for dessert. Or ...

Make the butter by placing its ingredients in a bowl. Use a whisk or hand-mixer to mix until thoroughly combined. Set aside. Peel a large sweet potato and cut into chunks. Place in boiling water and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: about 16 biscuits 2 medium sweet potatoes 2 cups all-purpose flour 1 tablespoon granulated sugar 1. Preheat the oven to ...