So gooey. The sugar-pecan topping and hot water that goes on before baking sinks into the bottom, creating a warm and gooey filling. Like a warm hug. With the addition of pumpkin spice, brown sugar, ...

When it comes to baked goods, it’s hard to deny the appeal of a homemade brownie. Whether eaten on their own or paired with ...

Pecans offer powerful health benefits, from lowering cholesterol and supporting heart and brain health to improving metabolism, gut balance, and overall wellness.

High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This bi-weekly column presents recipes and tips that make baking in the mountains ...

Key Takeaways Pecans are sweeter, softer, and rich in monounsaturated fats, ideal for desserts and indulgent snacking.Walnuts ...

A new article published in the journal Nutrients suggests that eating pecans may improve key markers of cardiovascular health.

The study findings reveal that people who consumed pecans regularly in snack sized portions had improved total cholesterol, LDL ("bad") cholesterol, triglycerides and non HDL cholesterol levels.

America’s native nut — may pack more heart power than many people realize. After analyzing over 20 years of research, scientists found consistent evidence that eating pecans can improve key markers of ...