For the uninitiated, skyr is a traditional Icelandic cultured dairy product that’s similar to yogurt. It’s milder in taste but thicker and creamier in texture, thanks to the heirloom Icelandic ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. Rupali Shah from Hy-Vee ...

WESTFIELD, PA. – Painterland Sisters, a family business born on a Pennsylvania dairy farm, announced the retail debut of its Organic Skyr Yogurt, which arrived in dairy aisles for the first time in ...

Want to add some thick, rich, tang to your cooking and baking? Learn the differences between Greek yogurt and Icelandic skyr, as well as the benefits of each one. Believe it or not, there was a time ...

PORTLAND, MAINE — Thor’s Skyr, a maker of traditional Icelandic skyr yogurt, is introducing a lactose-free product line. The formulation is naturally sweeter than conventional skyr, which allowed the ...

The 2-ingredient dough is a highly recommended option for making bread. It contains 228 calories per serving, with macros of ...

It’s not as big as Greek just yet, but the explosive growth of Icelandic skyr in the yogurt aisle could inspire a flurry of skyr-infused spin-offs in other parts of the store, predicts Arla Foods Inc, ...

One of my favorite grocery store grabs is an individual yogurt cup. I grab three every week, so there’s a challenge: How weird can I get with the flavors? Will I opt for a tried-and-true strawberry ...