Whether at a watch party, board game night, or just to have on hand: Our savory cheddar shortbread is the perfect finger food ...

It's impossible to find anything more comforting than a strawberry jam tart. It's the kind of dessert that evokes the warmth of home, simplicity, and the kind of afternoon tea we all love. In this ...

Although I didn’t grow up with a tradition of making Christmas cookies, it’s hard to not get a twinkle in my eye when the season arrives and brings fun decorative tins of shareable cookies. A quick ...

This breakfast-inspired shortbread is a special way to utilize the last serving of your favorite granola, which adds a mysterious crunch to the buttery cookie. Sandy ultrafine rice flour enhances this ...

While shortbread is baked across the globe, it remains quintessentially Scottish and stands as a symbol of the nation's culinary heritage. For those seeking a delightful accompaniment to their morning ...

Welcome to Bon Appétit Bake Club, a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works. Come ...

NEW YORK (PIX11) — Caroline Schiff, the executive pastry chef at Gage & Tollner in Brooklyn, is a cookbook author and James Beard Award nominee. Schiff joined New York Living and shared recipes for ...

Pastry chef and activitst Natasha Pickowicz is stopping by the TODAY kitchen to bake up a couple of her favorite recipes from her cookbook, "More Than Cake: 100 Baking Recipes Built for Pleasure and ...