The question “still or sparkling?” has only one correct answer. Given the option, I will always opt for a little fizz in my water. Why go with flat when you can have a little fun with it, right?

The interactive museum is located in New York City’s last remaining seltzer works, a fourth-generation family business that keeps a Jewish tradition alive. (New York Jewish Week) — On a recent Sunday ...

It’s easy to tell Coke from Dr Pepper from Mountain Dew. But when you wander down the aisle of mixers and waters at your local store, things get a bit more confusing. When faced with a wall of 2-liter ...

It's something that members of the Gomberg family have been doing since the early 1950s: filling seltzer bottles for delivery to homes and businesses around the five boroughs and beyond. The Brooklyn ...

The last seltzer-filling station in Brooklyn has managed to stay afloat for generations, but the secret isn't just the bubbles - it's the bottles. Brooklyn Seltzer Boys reuses old, empty bottles and ...

Everyone loves soda makers, which let you produce seltzer water or flavored sodas on demand. But soda machines often come with compromises — proprietary bottles, hard-to-find carbonation canisters or ...