From smoky classics to sweet-and-spicy favorites, diners reveal the chain restaurants serving the best pulled pork sandwiches ...
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A barbecue favorite, pulled pork has earned its place in the Southern culinary tradition. The dish is made by slow-cooking pork, typically either the shoulder (Boston butt) or the leg (picnic roast).
Restaurants employ professional chefs and line cooks who put most novice home cooks to shame. Even if you fancy yourself somewhat of a decent cook, restaurants use lots of tricks and tips to make ...