The dry-roasted sambar powder makes the whole culinary experience quite enticing. One of the most popular south Indian foods, sambar is one stellar accompaniment that is widely paired with delights ...
Madurai holds a special place for all foodies in Tamil Nadu. This is not just the state's cultural capital with a rich history but a city full of eclectic dining experiences that showcase some of the ...
Shri Shiva Foods Inc. is recalling MTR branded sambar powder because it may be contaminated with Salmonella. The company, based in Long Island City, NY, sold the packaged sambar powder from January ...
The dosa is a hugely versatile food. In India, it can be a light snack or a meal in itself. It can be made light and lacy or thick and substantial. It can take a simple five minutes to prepare or a ...
South Indian breakfasts are loved by a lot of people. The soft and fluffy idlis, the crispy hot dosas and melt in mouth upma among others are thoroughly enjoyed for breakfast. These items not only ...
One can never have enough of sambar, especially during the winter season. But ordering it every time a craving strikes can feel like a bit of a stretch. This is where MasterChef Pankaj Bhadouria steps ...
Love enjoying South Indian food at home? If you prepare sambar with a variety of snacks and main course food items, you must be aware that it is an art to get the perfect flavour of sambar. With the ...
From crispy Bombay aloo to oven-roasted curry potatoes, Indian spices can completely transform the humble spud. Techniques like tempering mustard seeds, using sambar powder, or coating in chickpea ...
Food companies are spicing up their offerings with masala variants specific to the region. Recently, South Indian culinary brand MTR, launched Madras sambar powder, kulambu powder and rasam powder ...
The creative also emphasises the brand's extensive range of spices, offering an array for every culinary need (Source: Company) Brahmins, a part of Wipro Consumer Care and Lighting’s Food portfolio, ...