When I want to make something quick, nourishing, and full of flavor, I always turn to fish. It cooks fast, doesn’t need much ...

Rich, savory salmon is simple to cook and more versatile than you might expect. These easy salmon recipes will transform your ...

In a medium bowl, whisk honey, soy sauce, lemon juice and red pepper flakes. In a large skillet over medium-high heat, heat 2 ...

The fresh dill in the glaze adds a lifting dose of green, while the maple syrup nods to November.

You can tell school is back in full swing. I have been falling back into my bad habits of "just make whatever" as quickly as possible for supper. This week, I decided to get back to my good habits and ...

With grilling season upon us, we’ll all be looking for new and delicious ways to feed a crowd. So, I want to share one of my favorites — a center-cut salmon fillet. All salmon grills up wonderfully, ...

One of the many beauties of salmon is it’s so amenable to different seasonings and cooking methods. Glazing it with a sweet bourbon sauce intensifies the flavour and makes its luscious pink flesh melt ...

From “Mostly French: Recipes From a Kitchen in Provence,” by Makenna Held, who operates the Courageous Cooking School in Julia Child’s former summer home in Provence. “At first, this audacious ...

If you’re like me, the grill is your quick-meal best friend. Take a piece of meat or fish and some veggies, sprinkle with seasoning, and voila, a meal that is on the table in no time. But, sometimes ...