In this edition of COOKING WITH GATES, Chef Mike from MyChef KC stops by with his recipe for BBQ Roasted Turkey to level up ...

Roasting your turkey at 325°F gives steady cooking and juicy meat every time. Higher temps risk dryness; 325°F hits the sweet spot between browning and moisture. Lower settings like 225-250°F work but ...

Roasting a spatchcocked turkey in a very hot oven, then reheating at a more moderate temperature is the key to success in this make-ahead recipe.

The last thing you want on Thanksgiving is for hours of roasting to leave you with a dry, lackluster turkey. Can foil over the turkey prevent dry meat? Will foil help turkey stay moist? We asked ...

Celebrity chef Jamie Oliver has shared the "foundations" for the perfect Christmas roast dinner - and it all starts with one ...

No roasting pan on hand? You can still cook a delicious, evenly browned turkey. Learn about the best alternatives, from Dutch ovens and sheet pans to cast iron and disposable pans.

Thanksgiving may be over, and leftovers might be long gone, but if you still want a great turkey dinner, this Midwest chain ...

If you’re an entertainment buff, your taste buds have likely been left wondering a time or two while tuning into a favorite film or rerun of a TV show. The on-camera display of specific food and drink ...

You'll have a delicious turkey dinner in no time. Don't have time to roast and carve a whole turkey in time for Thanksgiving this year? Here's a simple recipe from Taste of Home to impress your ...